Heidi Swanson’s 101 Cookbooks focuses on providing healthy everyday recipes. It currently features over 700 vegetarian, whole food, vegan, and instant pot recipes.
Heidi began the blog in 2003 when she looked at her vast collection of cookbooks and decided that it was time to stop collecting and start cooking. She was sick of repeating the same recipes over and over again. She felt it was time to explore the books in her collection.
As Heidi worked her way through her cookbooks, her skills and cooking knowledge improved, and she built her own repertoire of successful recipes.
Nowadays, Heidi chooses and writes about recipes that intersect her life, travels, and everyday interests. Often these are from her cookbook collection, but sometimes not.
Posts/recipes can be organized by categories (e.g., whole grain, vegan, pasta, chocolate, etc), by ingredients, or by season.
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